Entrees

Since I was ordering from the butcher anyway, I decided to order some lamb shoulder to make some Merguez, a spicy lamb sausage from North Africa. I figured it would …
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My apologies, I’ve been busy over at the garden so it’s been a while since I’ve posted here. There are still a few walleye fillets left from last summer. You …
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This is a super simple appetizer or meal, yet it is surprisingly filling and delicious. It’s fast too, perfect for a busy weeknight.

There isn’t a ton of cheese, just …
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After my post on using the smoker

Yesterday we went Morel hunting in the woods. Today we’ll cook some up! This is a loose recipe, and very simple. A quick saute of mushrooms, a simple roux, heavy …
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It’s been a week sinced I posted here. My apologies.  I’ve been on holiday, busy in the garden, or haven’t been inclined. In fact,  I nearly didn’t post tonight. But …
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It looks like pasta doesn’t it?

Spaghetti squash is a wonderful vegetable, it keeps well, kids will eat it, and it is versatile. A colleague gave me a squash late …
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I saw a recipe for Cauliflower steaks last week in the newspaper, I’d never heard of such a thing, but a little poking around on the Internet shows I must …
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I loved the Korean BBQ ribs I made a while back, the sauce is fantastic.

I also recently was reading an article about the many variations of shaved beef, a …
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