Recipes

A reader send me a recipe for zucchini  stuffed tomatoes. Well, with today’s harvest, I decided to take that recipe and give it a twist to make use of what …
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Some of you may have strong negative reactions to anchovies. If so, skip this post.

Otherwise read on!

While at the Korean Market they had a big tasting table set up …
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After a shopping spree to Super H Mart – (which it turns out has been there for years, I’ve just been uninformed) I have some frozen baby octopus that I …
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Not in the mood for a big dinner production tonight, I looked around the kitchen. So I have some Italian bread that has seen better days, tomatoes from the garden, a …
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Yesterday the homeowner at the veggie plot gave me some bitter melon.  She gave me some hints on how to cook it, so I decide to try it for lunch today.

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It’s been while since I’ve made my  Seafood Diablo, and since I had a bit of fresh tomato sauce from Saturday that didn’t make it into a jar I decided …
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Last weekend I was given a bunch – actually about a pound of  Okra.

I’m not very familiar with this …
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I found myself with an abundance of produce, but not time to can or blanch even for freezing. I hate for food to go to waste so I picked through and found …
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Today was a family party, six of ten siblings gathered at my brothers house. I said I’d make brats. The procedure and recipe was the same as  before:

http://ihopeyouarehungry.blogspot.com/2010/06/get-yer-fresh-bratwurst-here.html

I made …
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