meatless monday

It’s that time of year when the zucchini can start to come on at a furious rate. I’ve only got one plant and it is keeping me happy with zucchinis. …
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Grilled artichokes take you back to a simpler, more rustic time

The harvest in the garden is starting to come in, I was late getting home, so what to do? Just did a stir-fry, OK I’ll make a curry.

It is completely …
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Of all the foods I associate with summer, watermelon takes the prize.  Crisp, sweet, running off your chin juicy, sitting on the back porch spitting seeds…. nothing brings me back …
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When I was at the Korean market the other day the bok choy and Japanese broccoli looked good so I got some of each, put them in the crisper and forgot …
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It’s been a few weeks since I’ve posted a Meatless Monday dish. So hopefully I can make up for it with this simple yet elegant  dish.

Last summer I put …
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Summer – the season of cold foods and salads! In the heat of summer, we need the refreshing coolness of fruits and vegetables. Oh, you know I like the grill and the smoker, …
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This is a super simple appetizer or meal, yet it is surprisingly filling and delicious. It’s fast too, perfect for a busy weeknight.

There isn’t a ton of cheese, just …
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Yesterday we went Morel hunting in the woods. Today we’ll cook some up! This is a loose recipe, and very simple. A quick saute of mushrooms, a simple roux, heavy …
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